Forty Appenninica or Bergamasca x Appenninica lambs, half males and half females, traditionally raised in 4 farms of the Teramo Province were slaughtered at 60 d of age (20 kg ± 3,37). Slaughter data show a high variability of data, particularly as regard to dressing out percentage, pelt and digestive tract incidence. Also carcass classification following Reg. CEE n. 2137/92 and n. 461/93 allow to conclude that Abruzzo’s light lamb is not a product sufficiently characterized yet and standardized.

Indagine sulla produzione di agnelli leggeri allevati nella regione Abruzzo con sistema tradizionale: primi risultati

MORITTU V;
2005-01-01

Abstract

Forty Appenninica or Bergamasca x Appenninica lambs, half males and half females, traditionally raised in 4 farms of the Teramo Province were slaughtered at 60 d of age (20 kg ± 3,37). Slaughter data show a high variability of data, particularly as regard to dressing out percentage, pelt and digestive tract incidence. Also carcass classification following Reg. CEE n. 2137/92 and n. 461/93 allow to conclude that Abruzzo’s light lamb is not a product sufficiently characterized yet and standardized.
File in questo prodotto:
Non ci sono file associati a questo prodotto.

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/20.500.12317/21676
 Attenzione

Attenzione! I dati visualizzati non sono stati sottoposti a validazione da parte dell'ateneo

Citazioni
  • ???jsp.display-item.citation.pmc??? ND
  • Scopus ND
  • ???jsp.display-item.citation.isi??? ND
social impact