Local businesses' consumption and perception of Single-Use Plastics: A preliminary assessment for conservation and mitigation plans in the Egadi Islands Marine Protected Area

Modern society depends on plastic, especially through single-use plastic products (SUPs), which can affect ecological systems after use. Local policymakers can strategically adopt measures against SUPs pollution by setting effective local governance. This work was designed to evaluate SUPs consumption inside the Marine Protected Area of the Egadi Islands. A questionnaire mixed approach to understanding stakeholders' consumption, attitudes and perceptions about the uses and impacts of SUPs in the third sector was used. Results show a significant seasonal consumption of SUPs and uncertainty in the behaviour to discard them. These provide valuable insights to fill research gaps in estimating the use of SUPs and consumers' perceptions. The main aim of this work has been to understand the critical issues regarding the use of SUPs, considering the target area's patterns, in support of designing action plans for changing behaviour and the mitigation of critical issues in favour of environmental conservation.