Sfoglia per Autore
Effect of the replacement of dietary vegetable oils with a low dose of extravirgin olive oil in the Mediterranean Diet on cognitive functions in the elderly
2018-01-01 Mazza, E; Fava, A; Ferro, Y; Rotundo, S; Romeo, S; Bosco, D; Pujia, A; Montalcini, T
Relationship between high sodium and low PUFA intake and carotid atherosclerosis in elderly women
2018-01-01 Mazza, E; Ferro, Y; Lamprinoudi, T; Gazzaruso, C; Montalcini, T; Pujia, A; Doldo, P
Weight Gain and Liver Steatosis in Patients with Inflammatory Bowel Diseases
2019-01-01 Spagnuolo, R; Montalcini, T; De Bonis, D; Ferro, Y; Cosco, C; Mazza, E; Romeo, S; Doldo, P; Pujia, A
Lipid oxidation assessed by indirect calorimetry predicts metabolic syndrome and type 2 diabetes
2019-01-01 Pujia, A; Mazza, E; Ferro, Y; Gazzaruso, C; Coppola, A; Doldo, P; Pujia, R; Romeo, S; Grembiale, R; Montalcini, T
Lycopene and bone: An in vitro investigation and a pilot prospective clinical study
2020-01-01 Russo, C.; Ferro, Y.; Maurotti, S.; Salvati, M. A.; Mazza, E.; Pujia, R.; Terracciano, R.; Maggisano, G.; Mare, R.; Giannini, S.; Romeo, S.; Pujia, A.; Montalcini, T.
Randomized Clinical Trial: Bergamot Citrus and Wild Cardoon Reduce Liver Steatosis and Body Weight in Non-diabetic Individuals Aged Over 50 Years
2020-01-01 Ferro, Y.; Montalcini, T.; Mazza, E.; Foti, D.; Angotti, E.; Gliozzi, M.; Nucera, S.; Paone, S.; Bombardelli, E.; Aversa, I.; Musolino, V.; Mollace, V.; Pujia, A.
Effects of a Portfolio-Mediterranean Diet and a Mediterranean Diet with or without a Sterol-Enriched Yogurt in Individuals with Hypercholesterolemia
2020-01-01 Ferro, Yvelise; Mazza, Elisa; Salvati, Mariantonietta; Santariga, Emma; Giampà, Salvatore; Spagnuolo, Rocco; Doldo, Patrizia; Pujia, Roberta; Coppola, Adriana; Gazzaruso, Carmine; Pujia, Arturo; Montalcini, Tiziana
Mediterranean Diet a Potential Strategy against SARS-CoV-2 Infection: A Narrative Review
2021-01-01 Ferro, Yvelise; Pujia, Roberta; Maurotti, Samantha; Boragina, Giada; Mirarchi, Angela; Gnagnarella, Patrizia; Mazza, Elisa
The health risks of dysphagia for patients with head and neck cancer: a multicentre prospective observational study
2021-01-01 Cristofaro, M. G.; Barca, I.; Ferragina, F.; Novembre, D.; Ferro, Y.; Pujia, R.; Montalcini, T.
Homemade food, alcohol, and body weight: Change in eating habits in young individuals at the time of COVID‑19 Lockdown
2021-01-01 Mazza, Elisa; Ferro, Yvelise; Pujia, Roberta; Maurotti, Samantha; Montalcini, Tiziana; Pujia, Arturo
A new breakfast brioche containing bergamot fiber prevents insulin and glucose increase in healthy volunteers: a pilot study
2021-01-01 Mare, Rosario; Mazza, Elisa; Ferro, Yvelise; Gliozzi, Micaela; Nucera, Saverio; Paone, Sara; Aversa, Ilenia; Pujia, Roberta; Marafioti, Giuseppe; Musolino, Vincenzo; Mollace, Vincenzo; Montalcini, Tiziana; Pujia, Arturo
Bending Resistance at Hip and Fractures Risk in Postmenopausal Women Independent of Bone Mineral Density
2021-01-01 Mazza, E.; Ferro, Y.; Pujia, R.; Maurotti, S.; Geirola, N.; Gazzaruso, C.; Romeo, S.; Pujia, A.; Montalcini, T.
Mediterranean Diet In Healthy Aging
2021-01-01 Mazza, E.; Ferro, Y.; Pujia, R.; Mare, R.; Maurotti, S.; Montalcini, T.; Pujia, A.
Effect of a novel functional tomato sauce (OsteoCol) from vine-ripened tomatoes on serum lipids in individuals with common hypercholesterolemia: tomato sauce and hypercholesterolemia
2021-01-01 Ferro, Y.; Mazza, E.; Angotti, E.; Pujia, R.; Mirarchi, A.; Salvati, M. A.; Terracciano, R.; Savino, R.; Romeo, S.; Scuteri, A.; Mare, R.; Costanzo, F. S.; Pujia, A.; Montalcini, T.
Sarcopenia and Appendicular Muscle Mass as Predictors of Impaired Fasting Glucose/Type 2 Diabetes in Elderly Women
2021-01-01 Buscemi, Carola; Ferro, Yvelise; Pujia, Roberta; Mazza, Elisa; Boragina, Giada; Sciacqua, Angela; Piro, Salvatore; Pujia, Arturo; Sesti, Giorgio; Buscemi, Silvio; Montalcini, Tiziana
The Effects of COVID-19 on the Eating Habits of Children and Adolescents in Italy: A Pilot Survey Study
2021-01-01 Pujia, Roberta; Ferro, Yvelise; Maurotti, Samantha; Khoory, Janin; Gazzaruso, Carmine; Pujia, Arturo; Montalcini, Tiziana; Mazza, Elisa
Hemp Seeds in Post-Arthroplasty Rehabilitation: A Pilot Clinical Study and an In Vitro Investigation
2021-01-01 Maurotti, Samantha; Mare, Rosario; Pujia, Roberta; Ferro, Yvelise; Mazza, Elisa; Romeo, Stefano; Pujia, Arturo; Montalcini, Tiziana
Telenutrition: Changes in Professional Practice and in the Nutritional Assessments of Italian Dietitian Nutritionists in the COVID-19 Era
2022-01-01 Gnagnarella, Patrizia; Ferro, Yvelise; Monge, Taira; Troiano, Ersilia; Montalcini, Tiziana; Pujia, Arturo; Mazza, Elisa
Symptoms of Orthorexia Nervosa are associated with time spent on social media: a web-based survey in an Italian population sample
2022-01-01 Tarsitano, M G; Pujia, R; Ferro, Y; Mocini, E; Proni, G; Lenzi, F R; Pujia, A; Giannetta, E
A Rapid and Cheap Method for Extracting and Quantifying Lycopene Content in Tomato Sauces: Effects of Lycopene Micellar Delivery on Human Osteoblast-like Cells
2022-01-01 Mare, R.; Maurotti, S.; Ferro, Y.; Galluccio, A.; Arturi, F.; Romeo, S.; Procopio, A.; Musolino, V.; Mollace, V.; Montalcini, T.; Pujia, A.
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Effect of the replacement of dietary vegetable oils with a low dose of extravirgin olive oil in the Mediterranean Diet on cognitive functions in the elderly | 1-gen-2018 | Mazza, E; Fava, A; Ferro, Y; Rotundo, S; Romeo, S; Bosco, D; Pujia, A; Montalcini, T | |
Relationship between high sodium and low PUFA intake and carotid atherosclerosis in elderly women | 1-gen-2018 | Mazza, E; Ferro, Y; Lamprinoudi, T; Gazzaruso, C; Montalcini, T; Pujia, A; Doldo, P | |
Weight Gain and Liver Steatosis in Patients with Inflammatory Bowel Diseases | 1-gen-2019 | Spagnuolo, R; Montalcini, T; De Bonis, D; Ferro, Y; Cosco, C; Mazza, E; Romeo, S; Doldo, P; Pujia, A | |
Lipid oxidation assessed by indirect calorimetry predicts metabolic syndrome and type 2 diabetes | 1-gen-2019 | Pujia, A; Mazza, E; Ferro, Y; Gazzaruso, C; Coppola, A; Doldo, P; Pujia, R; Romeo, S; Grembiale, R; Montalcini, T | |
Lycopene and bone: An in vitro investigation and a pilot prospective clinical study | 1-gen-2020 | Russo, C.; Ferro, Y.; Maurotti, S.; Salvati, M. A.; Mazza, E.; Pujia, R.; Terracciano, R.; Maggisano, G.; Mare, R.; Giannini, S.; Romeo, S.; Pujia, A.; Montalcini, T. | |
Randomized Clinical Trial: Bergamot Citrus and Wild Cardoon Reduce Liver Steatosis and Body Weight in Non-diabetic Individuals Aged Over 50 Years | 1-gen-2020 | Ferro, Y.; Montalcini, T.; Mazza, E.; Foti, D.; Angotti, E.; Gliozzi, M.; Nucera, S.; Paone, S.; Bombardelli, E.; Aversa, I.; Musolino, V.; Mollace, V.; Pujia, A. | |
Effects of a Portfolio-Mediterranean Diet and a Mediterranean Diet with or without a Sterol-Enriched Yogurt in Individuals with Hypercholesterolemia | 1-gen-2020 | Ferro, Yvelise; Mazza, Elisa; Salvati, Mariantonietta; Santariga, Emma; Giampà, Salvatore; Spagnuolo, Rocco; Doldo, Patrizia; Pujia, Roberta; Coppola, Adriana; Gazzaruso, Carmine; Pujia, Arturo; Montalcini, Tiziana | |
Mediterranean Diet a Potential Strategy against SARS-CoV-2 Infection: A Narrative Review | 1-gen-2021 | Ferro, Yvelise; Pujia, Roberta; Maurotti, Samantha; Boragina, Giada; Mirarchi, Angela; Gnagnarella, Patrizia; Mazza, Elisa | |
The health risks of dysphagia for patients with head and neck cancer: a multicentre prospective observational study | 1-gen-2021 | Cristofaro, M. G.; Barca, I.; Ferragina, F.; Novembre, D.; Ferro, Y.; Pujia, R.; Montalcini, T. | |
Homemade food, alcohol, and body weight: Change in eating habits in young individuals at the time of COVID‑19 Lockdown | 1-gen-2021 | Mazza, Elisa; Ferro, Yvelise; Pujia, Roberta; Maurotti, Samantha; Montalcini, Tiziana; Pujia, Arturo | |
A new breakfast brioche containing bergamot fiber prevents insulin and glucose increase in healthy volunteers: a pilot study | 1-gen-2021 | Mare, Rosario; Mazza, Elisa; Ferro, Yvelise; Gliozzi, Micaela; Nucera, Saverio; Paone, Sara; Aversa, Ilenia; Pujia, Roberta; Marafioti, Giuseppe; Musolino, Vincenzo; Mollace, Vincenzo; Montalcini, Tiziana; Pujia, Arturo | |
Bending Resistance at Hip and Fractures Risk in Postmenopausal Women Independent of Bone Mineral Density | 1-gen-2021 | Mazza, E.; Ferro, Y.; Pujia, R.; Maurotti, S.; Geirola, N.; Gazzaruso, C.; Romeo, S.; Pujia, A.; Montalcini, T. | |
Mediterranean Diet In Healthy Aging | 1-gen-2021 | Mazza, E.; Ferro, Y.; Pujia, R.; Mare, R.; Maurotti, S.; Montalcini, T.; Pujia, A. | |
Effect of a novel functional tomato sauce (OsteoCol) from vine-ripened tomatoes on serum lipids in individuals with common hypercholesterolemia: tomato sauce and hypercholesterolemia | 1-gen-2021 | Ferro, Y.; Mazza, E.; Angotti, E.; Pujia, R.; Mirarchi, A.; Salvati, M. A.; Terracciano, R.; Savino, R.; Romeo, S.; Scuteri, A.; Mare, R.; Costanzo, F. S.; Pujia, A.; Montalcini, T. | |
Sarcopenia and Appendicular Muscle Mass as Predictors of Impaired Fasting Glucose/Type 2 Diabetes in Elderly Women | 1-gen-2021 | Buscemi, Carola; Ferro, Yvelise; Pujia, Roberta; Mazza, Elisa; Boragina, Giada; Sciacqua, Angela; Piro, Salvatore; Pujia, Arturo; Sesti, Giorgio; Buscemi, Silvio; Montalcini, Tiziana | |
The Effects of COVID-19 on the Eating Habits of Children and Adolescents in Italy: A Pilot Survey Study | 1-gen-2021 | Pujia, Roberta; Ferro, Yvelise; Maurotti, Samantha; Khoory, Janin; Gazzaruso, Carmine; Pujia, Arturo; Montalcini, Tiziana; Mazza, Elisa | |
Hemp Seeds in Post-Arthroplasty Rehabilitation: A Pilot Clinical Study and an In Vitro Investigation | 1-gen-2021 | Maurotti, Samantha; Mare, Rosario; Pujia, Roberta; Ferro, Yvelise; Mazza, Elisa; Romeo, Stefano; Pujia, Arturo; Montalcini, Tiziana | |
Telenutrition: Changes in Professional Practice and in the Nutritional Assessments of Italian Dietitian Nutritionists in the COVID-19 Era | 1-gen-2022 | Gnagnarella, Patrizia; Ferro, Yvelise; Monge, Taira; Troiano, Ersilia; Montalcini, Tiziana; Pujia, Arturo; Mazza, Elisa | |
Symptoms of Orthorexia Nervosa are associated with time spent on social media: a web-based survey in an Italian population sample | 1-gen-2022 | Tarsitano, M G; Pujia, R; Ferro, Y; Mocini, E; Proni, G; Lenzi, F R; Pujia, A; Giannetta, E | |
A Rapid and Cheap Method for Extracting and Quantifying Lycopene Content in Tomato Sauces: Effects of Lycopene Micellar Delivery on Human Osteoblast-like Cells | 1-gen-2022 | Mare, R.; Maurotti, S.; Ferro, Y.; Galluccio, A.; Arturi, F.; Romeo, S.; Procopio, A.; Musolino, V.; Mollace, V.; Montalcini, T.; Pujia, A. |
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