LASCALA, ANTONELLA

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LASCALA, ANTONELLA

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Risultati 1 - 7 di 7 (tempo di esecuzione: 0.009 secondi).

Analysis of proautophagic activities of Citrus flavonoids in liver cells reveals the superiority of a natural polyphenol mixture over pure flavones

2018-01-01 Lascala, A; Martino, C; Parafati, M; Salerno, R; Oliverio, M; Pellegrino, D; Mollace, V; Janda, E

Article apigenin and luteolin regulate autophagy by targeting nrh-quinone oxidoreductase 2 in liver cells

2021-01-01 Janda, E.; Martino, C.; Riillo, C.; Parafati, M.; Lascala, A.; Mollace, V.; Boutin, J. A.

Bergamot polyphenol fraction prevents nonalcoholic fatty liver disease via stimulation of lipophagy in cafeteria diet-induced rat model of metabolic syndrome

2015-01-01 Parafati, M; Lascala, A; Morittu, V; Trimboli, F; Rizzuto, A; Brunelli, E; Coscarelli, F; Costa, N; Britti, D; Ehrlich, J; Isidoro, C; Mollace, V; Janda, E

Bergamot polyphenols boost therapeutic effects of the diet on non-alcoholic steatohepatitis (NASH) induced by “junk food”: evidence for anti-inflammatory activity

2018-01-01 Parafati, M; Lascala, A; La Russa, D; Mignogna, C; Trimboli, F; Morittu, V; Riillo, C; Macirella, R; Mollace, V; Brunelli, E; Janda, E

Molecular mechanisms of lipid- and glucose-lowering activities of bergamot flavonoids

2016-01-01 Janda, E; Lascala, A; Martino, C; Ragusa, S; Nucera, S; Walker, R; Gratteri, S; Mollace, V

Parkinsonian toxin-induced oxidative stress inhibits basal autophagy in astrocytes via NQO2/quinone oxidoreductase 2: Implications for neuroprotection.

2015-01-01 Janda, E; Lascala, A; Carresi, C; Parafati, M; Aprigliano, S; Russo, V; Savoia, C; Ziviani, E; Musolino, V; Morani, F; Isidoro, C; Mollace, V

Qualitative and quantitative analysis of the proautophagic activity of Citrus flavonoids from Bergamot Polyphenol Fraction

2018-01-01 Janda, E.; Salerno, R.; Martino, C.; Lascala, A.; La Russa, D.; Oliverio, E.

Titolo	Data di pubblicazione	Autore(i)
Analysis of proautophagic activities of Citrus flavonoids in liver cells reveals the superiority of a natural polyphenol mixture over pure flavones	1-gen-2018	Lascala, A; Martino, C; Parafati, M; Salerno, R; Oliverio, M; Pellegrino, D; Mollace, V; Janda, E
Article apigenin and luteolin regulate autophagy by targeting nrh-quinone oxidoreductase 2 in liver cells	1-gen-2021	Janda, E.; Martino, C.; Riillo, C.; Parafati, M.; Lascala, A.; Mollace, V.; Boutin, J. A.
Bergamot polyphenol fraction prevents nonalcoholic fatty liver disease via stimulation of lipophagy in cafeteria diet-induced rat model of metabolic syndrome	1-gen-2015	Parafati, M; Lascala, A; Morittu, V; Trimboli, F; Rizzuto, A; Brunelli, E; Coscarelli, F; Costa, N; Britti, D; Ehrlich, J; Isidoro, C; Mollace, V; Janda, E
Bergamot polyphenols boost therapeutic effects of the diet on non-alcoholic steatohepatitis (NASH) induced by “junk food”: evidence for anti-inflammatory activity	1-gen-2018	Parafati, M; Lascala, A; La Russa, D; Mignogna, C; Trimboli, F; Morittu, V; Riillo, C; Macirella, R; Mollace, V; Brunelli, E; Janda, E
Molecular mechanisms of lipid- and glucose-lowering activities of bergamot flavonoids	1-gen-2016	Janda, E; Lascala, A; Martino, C; Ragusa, S; Nucera, S; Walker, R; Gratteri, S; Mollace, V
Parkinsonian toxin-induced oxidative stress inhibits basal autophagy in astrocytes via NQO2/quinone oxidoreductase 2: Implications for neuroprotection.	1-gen-2015	Janda, E; Lascala, A; Carresi, C; Parafati, M; Aprigliano, S; Russo, V; Savoia, C; Ziviani, E; Musolino, V; Morani, F; Isidoro, C; Mollace, V
Qualitative and quantitative analysis of the proautophagic activity of Citrus flavonoids from Bergamot Polyphenol Fraction	1-gen-2018	Janda, E.; Salerno, R.; Martino, C.; Lascala, A.; La Russa, D.; Oliverio, E.