PERRI, ENZO

PERRI, ENZO  

Mostra records
Risultati 1 - 4 di 4 (tempo di esecuzione: 0.008 secondi).
Titolo Data di pubblicazione Autore(i) File
Direct identification of phenolic glucosides from olive leaf extracts by atmospheric pressure ionization tandem mass spectrometry 1-gen-1997 De Nino, A.; Lombardo, N.; Perri, E.; Procopio, A.; Raffaelli, A.; Sindona, G.
Lipid Peroxidation in Algae Oil: Antagonist Effects of Natural Antioxidants 1-gen-2022 Santoro, I.; Russo, A.; Perri, E.; Sindona, G.; Nardi, M.
The Potential of Nutraceutical Supplementation in Counteracting Cancer Development and Progression: A Pathophysiological Perspective 1-gen-2025 Altomare, C.; Macri, R.; Serra, M.; Ussia, S.; Ritorto, G.; Maiuolo, J.; Muscoli, C.; Perri, E.; Mollace, V.
Virtual freezing of the hemiacetal-aldehyde equilibrium of the aglycones of oleuropein and ligstroside present in olive oils from Carolea and Coratina cultivars by ionspray ionization tandem mass spectrometry 1-gen-2000 De Nino, A.; Mazzotti, F.; Perri, E.; Procopio, A.; Raffaelli, A.; Sindona, G.