PERRI, ENZO
PERRI, ENZO
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Direct identification of phenolic glucosides from olive leaf extracts by atmospheric pressure ionization tandem mass spectrometry
1997-01-01 De Nino, A.; Lombardo, N.; Perri, E.; Procopio, A.; Raffaelli, A.; Sindona, G.
Lipid Peroxidation in Algae Oil: Antagonist Effects of Natural Antioxidants
2022-01-01 Santoro, I.; Russo, A.; Perri, E.; Sindona, G.; Nardi, M.
Virtual freezing of the hemiacetal-aldehyde equilibrium of the aglycones of oleuropein and ligstroside present in olive oils from Carolea and Coratina cultivars by ionspray ionization tandem mass spectrometry
2000-01-01 De Nino, A.; Mazzotti, F.; Perri, E.; Procopio, A.; Raffaelli, A.; Sindona, G.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Direct identification of phenolic glucosides from olive leaf extracts by atmospheric pressure ionization tandem mass spectrometry | 1-gen-1997 | De Nino, A.; Lombardo, N.; Perri, E.; Procopio, A.; Raffaelli, A.; Sindona, G. | |
| Lipid Peroxidation in Algae Oil: Antagonist Effects of Natural Antioxidants | 1-gen-2022 | Santoro, I.; Russo, A.; Perri, E.; Sindona, G.; Nardi, M. | |
| Virtual freezing of the hemiacetal-aldehyde equilibrium of the aglycones of oleuropein and ligstroside present in olive oils from Carolea and Coratina cultivars by ionspray ionization tandem mass spectrometry | 1-gen-2000 | De Nino, A.; Mazzotti, F.; Perri, E.; Procopio, A.; Raffaelli, A.; Sindona, G. |