PUJIA, ROBERTA

PUJIA, ROBERTA  

Mostra records
Risultati 1 - 20 di 37 (tempo di esecuzione: 0.044 secondi).
Titolo Data di pubblicazione Autore(i) File
A new breakfast brioche containing bergamot fiber prevents insulin and glucose increase in healthy volunteers: a pilot study 1-gen-2021 Mare, Rosario; Mazza, Elisa; Ferro, Yvelise; Gliozzi, Micaela; Nucera, Saverio; Paone, Sara; Aversa, Ilenia; Pujia, Roberta; Marafioti, Giuseppe; Musolino, Vincenzo; Mollace, Vincenzo; Montalcini, Tiziana; Pujia, Arturo
A new nutraceutical (Livogen Plus (R)) improves liver steatosis in adults with non-alcoholic fatty liver disease 1-gen-2022 Ferro, Y; Pujia, R; Mazza, E; Lascala, L; Lodari, O; Maurotti, S; Pujia, A; Montalcini, T
A nutraceutical with Citrus bergamia and Cynara cardunculus improves endothelial function in adults with non-alcoholic fatty liver disease 1-gen-2024 Maurotti, S.; Pujia, R.; Ferro, Y.; Mare, R.; Russo, R.; Coppola, A.; Gazzaruso, C.; Montalcini, T.; Pujia, A.; Paone, S.; Mollace, V.; Mazza, E.
Advances in Phenotyping Obesity and in Its Dietary and Pharmacological Treatment: A Narrative Review 1-gen-2022 Pujia, Roberta; Tarsitano, Maria Grazia; Arturi, Franco; De Lorenzo, Antonino; Lenzi, Andrea; Pujia, Arturo; Montalcini, Tiziana
Bending Resistance at Hip and Fractures Risk in Postmenopausal Women Independent of Bone Mineral Density 1-gen-2021 Mazza, E.; Ferro, Y.; Pujia, R.; Maurotti, S.; Geirola, N.; Gazzaruso, C.; Romeo, S.; Pujia, A.; Montalcini, T.
Citrus Bergamia and Cynara Cardunculus Reduce Serum Uric Acid in Individuals with Non-Alcoholic Fatty Liver Disease 1-gen-2022 Ferro, Yvelise; Maurotti, Samantha; Mazza, Elisa; Pujia, Roberta; Sciacqua, Angela; Musolino, Vincenzo; Mollace, Vincenzo; Pujia, Arturo; Montalcini, Tiziana
COVID-19 and elderly: beyond the respiratory drama 1-gen-2020 Sciacqua, Angela; Pujia, Roberta; Arturi, Franco; Hribal, Marta L; Montalcini, Tiziana
Effect of a novel functional tomato sauce (OsteoCol) from vine-ripened tomatoes on serum lipids in individuals with common hypercholesterolemia: tomato sauce and hypercholesterolemia 1-gen-2021 Ferro, Y.; Mazza, E.; Angotti, E.; Pujia, R.; Mirarchi, A.; Salvati, M. A.; Terracciano, R.; Savino, R.; Romeo, S.; Scuteri, A.; Mare, R.; Costanzo, F. S.; Pujia, A.; Montalcini, T.
Effects of a Functional Ice Cream Enriched with Milk Proteins on Bone Metabolism: A Feasibility Clinical Study and In Vitro Investigation 1-gen-2023 Maurotti, Samantha; Ferro, Yvelise; Pujia, Roberta; Frosina, Miriam; Sciacqua, Angela; Mare, Rosario; Mazza, Elisa; Geirola, Nadia; Romeo, Stefano; Pujia, Arturo; Montalcini, Tiziana
Effects of a Portfolio-Mediterranean Diet and a Mediterranean Diet with or without a Sterol-Enriched Yogurt in Individuals with Hypercholesterolemia 1-gen-2020 Ferro, Yvelise; Mazza, Elisa; Salvati, Mariantonietta; Santariga, Emma; Giampà, Salvatore; Spagnuolo, Rocco; Doldo, Patrizia; Pujia, Roberta; Coppola, Adriana; Gazzaruso, Carmine; Pujia, Arturo; Montalcini, Tiziana
Effects of C-Peptide Replacement Therapy on Bone Microarchitecture Parameters in Streptozotocin-Diabetic Rats 1-gen-2020 Maurotti, S.; Russo, C.; Musolino, V.; Nucera, S.; Gliozzi, M.; Scicchitano, M.; Bosco, F.; Morittu, V. M.; Ragusa, M.; Mazza, E.; Pujia, R.; Gazzaruso, C.; Britti, D.; Valenti, M. T.; Deiana, M.; Romeo, S.; Giannini, S.; Dalle Carbonare, L.; Mollace, V.; Pujia, A.; Montalcini, T.
Formulation of a Gluten-Free Carob-Based Bakery Product: Evaluation of Glycemic Index, Antioxidant Activity, Rheological Properties, and Sensory Features 1-gen-2023 Restuccia, D.; Esposito, L.; Spizzirri, U. G.; Martuscelli, M.; Caputo, P.; Rossi, C. O.; Clodoveo, M. L.; Pujia, R.; Mazza, E.; Pujia, A.; Montalcini, T.; Aiello, F.
Hemp Seeds in Post-Arthroplasty Rehabilitation: A Pilot Clinical Study and an In Vitro Investigation 1-gen-2021 Maurotti, Samantha; Mare, Rosario; Pujia, Roberta; Ferro, Yvelise; Mazza, Elisa; Romeo, Stefano; Pujia, Arturo; Montalcini, Tiziana
Homemade food, alcohol, and body weight: Change in eating habits in young individuals at the time of COVID‑19 Lockdown 1-gen-2021 Mazza, Elisa; Ferro, Yvelise; Pujia, Roberta; Maurotti, Samantha; Montalcini, Tiziana; Pujia, Arturo
HPV self-sampling acceptability among women in Italy: preliminary results of a cross-sectional study 1-gen-2022 Angelillo, S; Licata, F; Errico, Ea; Maruca, R; Freccia, S; Pujia, R; Di Gennaro, G; Bianco, A
Inborn and acquired risk factors for severe liver disease in Europeans with type 2 diabetes from the UK Biobank 1-gen-2021 Tavaglione, F.; De Vincentis, A.; Jamialahmadi, O.; Pujia, R.; Spagnuolo, R.; Picardi, A.; Morano, S.; Valenti, L.; Romeo, S.; Vespasiani-Gentilucci, U.
Lipid oxidation assessed by indirect calorimetry predicts metabolic syndrome and type 2 diabetes 1-gen-2019 Pujia, A; Mazza, E; Ferro, Y; Gazzaruso, C; Coppola, A; Doldo, P; Pujia, R; Romeo, S; Grembiale, R; Montalcini, T
Liver Stiffness in Obese Hypothyroid Patients Taking Levothyroxine 1-gen-2022 Pujia, Roberta; Mazza, Elisa; Montalcini, Tiziana; Arturi, Franco; Brunetti, Antonio; Aversa, Antonio; Romeo, Stefano; Perticone, Maria; Sciacqua, Angela; Pujia, Arturo
Low Relative Handgrip Strength Is Associated with a High Risk of Non-Alcoholic Fatty Liver Disease in Italian Adults: A Retrospective Cohort Study 1-gen-2023 Maurotti, S; Pujia, R; Mazza, E; Pileggi, Mf; Arturi, F; Tarsitano, Mg; Montalcini, T; Pujia, A; Ferro, Y
Lycopene and bone: An in vitro investigation and a pilot prospective clinical study 1-gen-2020 Russo, C.; Ferro, Y.; Maurotti, S.; Salvati, M. A.; Mazza, E.; Pujia, R.; Terracciano, R.; Maggisano, G.; Mare, R.; Giannini, S.; Romeo, S.; Pujia, A.; Montalcini, T.