IRIS
BONACCI, SONIA
 Distribuzione geografica
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Continente #
NA - Nord America 499
EU - Europa 293
AS - Asia 239
Continente sconosciuto - Info sul continente non disponibili 2
SA - Sud America 2
AF - Africa 1
Totale 1.036
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Nazione #
US - Stati Uniti d'America 484
IT - Italia 207
SG - Singapore 175
CN - Cina 35
GB - Regno Unito 30
SE - Svezia 22
HK - Hong Kong 16
CA - Canada 15
DE - Germania 11
IN - India 7
NL - Olanda 5
CZ - Repubblica Ceca 4
FI - Finlandia 4
A2 - ???statistics.table.value.countryCode.A2??? 2
BE - Belgio 2
CO - Colombia 2
ES - Italia 2
AE - Emirati Arabi Uniti 1
AT - Austria 1
GR - Grecia 1
ID - Indonesia 1
JO - Giordania 1
JP - Giappone 1
MY - Malesia 1
PH - Filippine 1
PL - Polonia 1
RO - Romania 1
RU - Federazione Russa 1
UA - Ucraina 1
UG - Uganda 1
Totale 1.036
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Città #
Chandler 104
Singapore 64
Santa Clara 55
Lawrence 39
Milan 39
Princeton 39
Rende 28
Ashburn 27
London 25
Catanzaro 23
Wilmington 21
Hong Kong 16
Chicago 13
Vallefiorita 13
Des Moines 11
Ottawa 10
Palermo 8
Troina 8
Rome 7
Norwalk 6
Seattle 6
Pune 5
Teverola 5
Watford 5
Assago 4
Helsinki 4
Olomouc 4
Pescara 4
Shanghai 4
Aversa 3
Boardman 3
Casalnuovo Di Napoli 3
Cosenza 3
Guangzhou 3
Hefei 3
Naples 3
San Nicola Manfredi 3
Trieste 3
Amsterdam 2
Dawson Creek 2
Düsseldorf 2
Foggia 2
Fusagasuga 2
Hanover 2
Jiaxing 2
Redwood City 2
Siena 2
Toronto 2
Villanterio 2
Acireale 1
Agrigento 1
Amman 1
Bellante 1
Berlin 1
Bracke 1
Brussels 1
Caserta 1
Catania 1
Centrale 1
Cittanova 1
Council Bluffs 1
Ercolano 1
Florence 1
Foshan 1
Haining 1
Hangzhou 1
Horia 1
Hove 1
Ibi 1
Ionadi 1
Jakarta 1
Kampala 1
Kuala Lumpur 1
Los Angeles 1
Mascalucia 1
Montreal 1
Mountain View 1
Munich 1
Oleiros 1
Randazzo 1
Redmond 1
Saint Louis 1
San Juan 1
Sezze 1
Shaoxing 1
Taranto 1
Thessaloníki 1
Tokyo 1
Wuhan 1
Yancheng 1
Totale 687
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Nome #
Arsenic and chromium levels in hair correlate with actinic keratosis/non melanoma skin cancer: results of an observational controlled study 56
Superhydrophobic Lab-on-chip measures secretome protonation state and provides a personalized risk assessment of sporadic tumour 37
Analytical Methods for Oleuropein Determination 33
Safety Evaluation of Subchronic Oral Administration of Oleuropein and its Semisynthetic Peracetylated Derivative 32
Peracetylation as strategy to improve oleuropein stability and affinity to fatty foods. 30
Chemistry and Bioavability of Oleuropein and its Derivatives: a review 29
Environmentally Sustainable Preparation of Oleuropein and Its Dialdehydic Derivatives in a Simple Pharmaceutical Formulation 28
Biomimetic synthesis and antioxidant evaluation of 3,4-DHPEA-EDA [2-(3,4- hydroxyphenyl) ethyl (3S, 4E)-4-formyl-3-(2-oxoethyl)hex-4-enoate)] 27
A Tentative Authentication of Valle d’Aosta PDO Lard Using Near Infrared Spectroscopy 26
Green Semisynthetic Cascade to Ligstroside, Ligstroside Aglycone, and Oleocanthal 26
An Erbium-Based Bifuctional Heterogeneous Catalyst: A Cooperative Route Towards C-C Bond Formation 25
Montmorillonite K10-Catalyzed Solvent-Free Conversion of Furfural into Cyclopentenones 25
In vitro anthelminthic efficacy of aqueous pomegranate (Punica granatum L.) extracts against gastrointestinal nematodes of sheep 25
GLYCEROLYSIS OF UREA AS AMMONIA SOURCE FOR MULTI-COMPONENT REACTIONS 24
Paclitaxel-loaded sodium deoxycholate-stabilized zein nanoparticles: characterization and in vitro cytotoxicity 24
Natural deep eutectic solvent as extraction media for the main phenolic compounds from olive oil processing wastes 24
Antibacterial Activity and Epigenetic Remodeling of Essential Oils from Calabrian Aromatic Plants 24
“GLYCEROLYSIS OF UREA AS AMMONIA SOURCE FOR MULTI-COMPONENT REACTIONS” 23
Spaghetti Enriched with Inulin: Effect of Polymerization Degree on Quality Traits and α-Amylase Inhibition 22
Montmorillonite K10: An efficient organo-heterogeneous catalyst for synthesis of benzimidazole derivatives 22
Novel Hydroxytyrosol-Donepezil Hybrids as Potential Antioxidant and Neuroprotective Agents 22
Authentication of Italian PDO lard using NIR spectroscopy, volatile profile and fatty acid composition combined with chemometrics 21
Determination of Total Organic Carbon on Hybrid Organic-Inorganic Mesoporous Silica by FT-NIR spectroscopy 21
On Water” MW-Assisted Synthesis of Hydroxytyrosol Fatty Esters 21
Exposure to metals and arsenic from yellow and red tuna consumption 21
Hemp Flour Particle Size Affects the Quality and Nutritional Profile of the Enriched Functional Pasta 20
Combined Ultrasound/Microwave Chemocatalytic Method for Selective Conversion of Cellulose into Lactic Acid 20
Hydrolases-mediated transformation of oleuropein into demethyloleuropein. 19
SCLAREIN (SCLAREol contained in zeIN) nanoparticles: Development and characterization of an innovative natural nanoformulation 19
Meglumine Antimoniate-Loaded Aqueous-Core PLA Nanocapsules: Old Drug, New Formulation against Leishmania-Related Diseases 19
Distribution of persistent organic pollutants (POPs) in wild Bluefin tuna (Thunnus thynnus) from different FAO capture zones 19
Simple and Efficient Sustainable Semi-synthesis of oleacein [2-(3,4-hydroxyphenyl) ethyl (3S,4E)-4-formyl-3-(2- oxoethyl)hex-4-enoate] as potential additive for edible oils 18
“DETERMINATION OF TOTAL ORGANIC CARBON OF MESOPOROUS SILICA FUNCTIONALIZED SAMPLES BY FT-NIR SPECTROSCOPY” 18
Semi-synthesis as a tool for broadening the health applications of bioactive olive secoiridoids: A critical review 18
Assessment of Mediterranean Citrus Peel Flavonoids and Their Antioxidant Capacity Using an Innovative UV-Vis Spectrophotometric Approach 17
DETERMINATION OF TOTAL ORGANIC CARBON OF MESOPOROUS SILICA FUNCTIONALIZED SAMPLES BY FT-NIR SPECTROSCOPY 17
Synthesis of a heterogeneous metalloenzyme mimic based on Er[III] chemistry 17
Quali-quantitative monitoring of chemocatalytic cellulose conversion into lactic acid by FT-NIR spectroscopy 17
Functional Compounds of Cold-Pressed Pomegranate Seed Oil: Fatty Acids and Phytosterols Profile as Quality Biomarkers for Origin Discrimination 16
Synthesis and antioxidant evaluation of lipophilic oleuropein aglycone derivatives 16
Anti-Inflammatory Effects of Olive Leaf Extract and Its Bioactive Compounds Oleacin and Oleuropein-Aglycone on Senescent Endothelial and Small Airway Epithelial Cells 15
OLEUROPEIN EXERTS ANTIOXIDANT ACTIVITY AND REDUCES THE EXPRESSION OF COX-2 AND PROINFLAMMATORY CYTOKINES IN CACO-2 CELLS AND COLONIC MUCOSA FROM ULCERATIVE COLITIS PATIENTS 15
The Highly Efficient Synthesis of 1,2-Disubstituted Benzimidazoles Using Microwave Irradiation 14
Storage Effects on Bioactive Phenols in Calabrian Monovarietal Extra Virgin Olive Oils Based on the EFSA Health Claim 13
Improvement of Antioxidant Activity and Sensory Properties of Functional Cookies by Fortification with Ultrasound-Assisted Hot-Air-Drying Blackberry Powders 12
Selective Lipophilization of Natural Phenolic Alcohols Induced by In Situ Choline Chloride-Based Natural Deep Eutectic Solvents 12
Effect of Hydroxytyrosol Derivatives of Donepezil on the Activity of Enzymes Involved in Neurodegenerative Diseases and Oxidative Damage 11
Tentative authentication of italian pdo lard using nir spectroscopy combined with chemometrics 11
Alternative Assisted Extraction Methods of Phenolic Compounds Using NaDESs 10
The occurrence of pesticides and persistent organic pollutants in Italian organic honeys from different productive areas in relation to potential environmental pollution. 9
Anti-Inflammatory Effects of Nutritionally Relevant Concentrations of Oleuropein and Hydroxytyrosol on Peripheral Blood Mononuclear Cells: An Age-Related Analysis 8
Hydroxytyrosol-Donepezil Hybrids Play a Protective Role in an In Vitro Induced Alzheimer's Disease Model and in Neuronal Differentiated Human SH-SY5Y Neuroblastoma Cells 8
Two Olea europaea L. Extracts Reduce Harmful Effects in a Model of Neurotoxicity: Involvement of the Endoplasmic Reticulum 8
Functional End-Use of Hemp Seed Waste: Technological, Qualitative, Nutritional, and Sensorial Characterization of Fortified Bread 7
Effects of feeding enriched-olive cake on milk quality, metabolic response, and rumen fermentation and microbial composition in mid-lactating Holstein cows 7
Assessment of Mediterranean Citrus Peel Flavonoids and Their Antioxidant Capacity Using an Innovative UV-Vis Spectrophotometric Approach 7
Totale 1.105
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Categoria #
all - tutte 15.844
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 15.844
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202012 0 0 0 0 0 0 0 0 0 0 3 9
2020/202143 2 0 2 13 1 2 2 8 7 6 0 0
2021/2022148 5 0 0 17 9 0 15 33 43 9 14 3
2022/2023275 79 11 33 10 28 19 6 22 28 16 16 7
2023/2024182 29 26 15 9 8 49 12 11 2 3 10 8
2024/2025425 71 16 27 14 48 73 38 25 99 13 1 0
Totale 1.105